Appetizers
Crab or shrimp salad served on a crostini
Blueberry Goat-cheese served on a Crostini
Spinach Artichoke served on a Crostini
Spinach Artichoke dip in a bread bowl, with assorted bread
Brushetta
Roasted red pepper Hummus with pita chips
Tortilla Chips with salsa, sour cream, black bean dip and guacamole
Crudite with ranch or blue cheese dipping sauce
Chicken and Cheese quesadilla- served with salsa and sour cream
Just cheese quesadilla served with salsa and sour cream
Roasted Veggie and cheese quesadilla served with salsa and sour cream
Tomato, fresh mozzarella and basil- mini skewers
Veggie skewers with a garlic parmesan sauce
Chicken skewers(cajun, scampi or oriental)
Steak skewers with chimichurri sauce
Baked brie in phyllo dough with a raspberry sauce
Falafel bites on pita chips with tahini sauce
Mac and cheese bites with ranch dressing
Bacon wrapped beer brats with honey mustard dipping sauce
Pigs in a blanket
French onion dip with Saratoga chips
Scallops or shrimp wrapped in bacon with horseradish sauce
Assorted Canapés (ask chef for selection)
Meat and cheese platter
Sweedish meatballs
Buffalo chicken meatballs
Buffalo chicken dip served with crackers
Marcella meatballs( chicken or beef)
Salads
Potato
Macaroni
Italian pasta with or without meat
Pasta with fresh veggies and Italian dressing
Tossed salad with fresh veggies and choice of 2 dressings (ranch, blue cheese, or Italian)
Caesar Salad
BLT Caesar salad
Farm fresh mozzarella and tomato salad with balsamic glaze
Waldorf salad with apples and walnuts
Field green salad with fresh raspberries, candied walnuts, goat cheese and a berry vinaigrette
Field greens with mandarin oranges, dried cranberries, goat cheese and almonds
Iceberg with bacon, hardboiled eggs, blue cheese crumbles with a sherry vinaigrette
Quinoa salad with roasted vegetables in a herb vinaigrette
Orzo salad with fresh vegetables in a citrus vinaigrette
Couscous salad with olives, spinach, artichokes, feta cheese and vinagrette
Fresh Fruit
Sliders, wraps, and Sandwiches
Shrimp or crab salad with lettuce and tomato served on a slider roll
Duck Confit Sliders with Brie and chutney
Fitzy’s braised BBQ beef and cheddar slider
Fitzy’s burger wrap with lettuce, tomato, cheese, and Fitzy’s special sauce
Cheeseburger sliders
Fitzy’s veggie slider with baby portabella mushrooms, roasted red peppers, eggplant, and a garlic aioli
Pulled buffalo chicken slider with blue cheese dressing
Cajun chicken slider with cheddar cheese, lettuce, tomato and cajun sauce
Chicken or shrimp caesar wrap with lettuce and tomato
Chicken wrap with roasted red peppers, artichoke hearts, lettuce, tomato, fresh mozzarella and pesto mayo
Fitzy’s corned beef reuben on rye
Hot pastrami on rye with swiss cheese and spicy mustard
Cuban with sliced pork, ham, swiss, pickles and dijon mustard
Falafel sliders with tahini sauce
Carolina pulled pork with slaw served on a slider roll
Pulled turkey with a raspberry chipotle sauce served on a slider roll
Chicken or Turkey BLT wrap
Turkey with brie and chutney served on a slider roll
Fitzy’s steak slider with baby portabella mushrooms, swiss and steak sauce
Shrimp po boy with lettuce, tomato and remoulade sauce served on a slider roll
Crab cake with lettuce and remoulade sauce served on a slider roll
Taco bar with choice of seasoned ground beef, chicken or white fish. Toppings for taco bar include: lettuce, tomato, onion, cheese, jalapeños, salsa, sour cream and guacamole
Grilled cheese on sour dough with fresh mozzarella, tomato and pesto
Grilled cheese on sour dough with bacon, caramelized onions and gruyere cheese
Roasted red peppers and hummus wrap with lettuce and tomato
Kids(10 and under)
Hot Dog
Grilled cheese
Mac and cheese bites
Chicken nuggets with BBQ or ranch
Cheese quesadilla
We also offer catering for the following:
Breakfast
Brunch
Boxed lunches
Full entrees
Please contact chef Scott for menu selections and personalize a menu to fit your catering needs!